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Solid stone buildings nestled into the landscape greet visitors with a cellar door and bistro cafe pairing dishes to award winning wines. The courtyard dining is reminiscent of European cobbled yards and then the seafood platters of salmon, glazed mussels and speciality meats adds to the touch of glamour. The dessert menu is worth a visit alone, the selection is seasonal and a unique spin on unusual ingredients. Accompany this joy with their prized Riesling, with its 5 star ranking you have a match made in heaven.

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